Nutritional information: Energy value: kjoule 3308/100g
(valori medi per 100g. di prodotto) kcal 788/100g
Fat: 86/100g
of which saturated fatty acids: 31/100g
Carbohydrates: 0/100g
of which sugars: 0/100g
Proteins: 2,9/100g
salt: 0,03/100g
Allergen risk categories:
Organoleptic characteristics:
Appearance: Homogeneous sauce, easy to spread due to the presence of lard.
Color: Pearly white with nut color knots.
Taste: Intense flavour given by the spring white truffle.
Instructions for Use: Delicious appetizer if spread over toasted bread or on beef. Amount per serving: 7-8g per person.
Shelf life: see packaging
Conservation methods: Store in a cool, dry place away from heat and direct light. After openings store in the refrigerator (0/+4°C) and consume in 7 days.
Description:
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